Public and Stakeholder Consultation

Project Name

Acceptable Genes: Religious and Ethical Perspectives on Genetically Modified Foods

Client
University of Victoria, Centre for Studies in Religion and Society
Project Type
NGO and Non-profit Sector
Timeframe
2004 to 2007

The “Acceptable Genes” project studied food traditions and prohibitions within a moral, philosophical and religious framework. It examined the impact, if any, that genetically engineered foods might have on such traditions. Praxis Pacific designed, recruited, and moderated a series of focus groups with laypeople from various religious traditions (Hinduism, Judaism, Mennonite Christian, Seventh-day Adventist, Buddhism, Islam, and Ethical Veganism) to explore these questions.

A team of international religious scholars used the focus group results to augment its scholarly research on the topic, culminating in the publication of the “Acceptable Genes Religious Traditions and Genetically Modified Foods” (SUNY Press, Fall 2009). The Praxis moderator co-authored one of the book chapters and continues to make presentations about these unique focus groups at conferences and public lectures.